Rum and Que Ram Rod Meat Rub

Ram Rod is our specially designed rub for lamb, venison and game, the hunters choice.

With a good hit of savoury spice and a blend of herbs that cut through the fattiness of these types of meat. Perfect for lamb ribs, or Sunday lamb roast in the slow-cooker., smoker or oven.

Just sprinkle it on a few hours before cooking.

Ingredients: Spices, sugar, salt, dehydrated garlic, thyme

150gram pouch

Disclaimer:

Whilst we take all care with our product descriptions and ingredients lists, this information has been prepared for information purposes only. It is accurate at the time of listing the product, however we encourage that you check the ingredients for allergens for your own peace of mind. The products and their ingredients are subject to change without our knowledge, but we endeavor to have the most up to date information as possible.